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Hotel Manuela, a stone's throw from the beach of Cervia, boasts a long tradition in the art of hospitality. A passion that began in the early 60s when Walter started the business by building a small guesthouse with some rooms. In the following years Hotel Manuela has always kept up with the times expanding and adding services and comfort, to become the Hotel that is  today. Since the beginning, Guglielma has dedicated herself to cooking with fresh homemade pasta and excellent recipes of Romagna home cooking style, a gastronomic imprint that still lives today in the delicious dishes proposed by our chef.
The passion for this work and the availability for guests are the values handed down from generation to generation that still characterize the Fam.Taiola that directly manages the structure.

60 Anni di ospitalità a Cervia

Typical & International cuisine

We personally select our high quality raw materials and we always put our best effort in offering our guests the finest selection of meals from our typical "Romagnola" and international cuisine.

Eco Friendly

We take care to constantly follow some small rules that allow us to preserve the unique and wonderful environment that surrounds us.

Formula All-Inclusive

With the All-Inclusive formula you already know how much the holiday will cost you! For families with children up to the age of 13 the Mini Club on the beach and many services are also included.

In a quiet district a few step from the sea and the pinewood

With our free bicycle service you can easily reach where you want in the city.

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